Sustainable Farming on the Urban Fringe

Sunday, January 22, 2012

Farm Calls: Advising Beginning Farmers Who Set Their Sights on Jersey Soil

Theresa Viggiano and Patrick Leger
of First Field
Farmer Susan Blew gets a kick out of telling young people who want to get into farming: "The only path into farming successfully in New Jersey is the womb, groom, or the tomb." It's funny but too true at the same time - the cost of land is a huge barrier to entry for those starting out in our state.

Despite this hurdle, entrepreneurs still choose to give Jersey farming a shot. Advising them is what makes extension work rewarding. For example, Theresa Viggiano and Patrick Leger, owners of First Field, are beginning farmers who have turned their sweat equity into an enterprise to be proud of - their Jersey Ketchup and Jersey Relish products are sold  in NJ, NY, and Connecticut.

Recently, I was contacted by a father whose son is returning to New Jersey to farm with his fiance. They have experience working for the past 4 years on a large organic farm CSA in the West that grew from a 35 customer base to over 300. It's encouraging to see family willingness to help with a grubstake; invest in the young couples' venture. The father is a professional and "has some capital and can't think of a more rewarding investment" than his son's dream.

Their questions revolve around how a beginning farmer gets started in New Jersey.

Wednesday, January 4, 2012

Successful Urban Fringe Farmers
Know More than Just How to Grow Crops

This month in the Sustaining Farming on the Urban Fringe Briefing, we look at the skills growers in our state are required to have in order to be successful.

Mark Carduner, owner of Silver Decoy Vineyard and Winery in Hightstown, explains vertical trellising, judicious herbicide use, disease and canopy management customized to each varietal. Discussion topics relevant to his urban fringe location included wonderful customer clientele and supportive community, but also bird damage, neighbor communication, herbicide drift precautions, marketing challenges, and occasional air quality impacts from proximity to NJ Turnpike.

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